Classic Salt and Pepper Shrimp
Enhance your shellfish with Sichuan peppercorns for a unique flavor reminiscent of celery. Pair it with a delicious C...
Spicy Gunpowder Chicken with Dried Red Chilies and Peanuts
This traditional Sichuan dish brings a burst of flavor without overwhelming heat. If you prefer less spice, just take...
Ginger Tofu Delight with Pak Choi
If you think tofu is bland, this recipe will change your mind!
Holiday Five-Spice Chicken with a Golden Touch
Chinese five-spice adds a wonderfully warm and aromatic flavor to this chicken, making it a dish that both adults and...
Flavorful Chinese Noodles with Crispy Tofu and Hazelnuts
Enjoy a medley of exciting flavors in this quick and easy vegetarian recipe.
Easy One-Pan Beef Stir-Fry
Enjoy this fast and flavorful stir-fry with lemongrass, ginger, and chili for a zesty punch. Perfect for a busy weekn...
Steamed Chinese Bass with Savory Cabbage
Packed with flavor and guilt-free, this low-fat fish dish is rich in omega-3s and counts as one of your five-a-day. I...
Sweet and Sticky Chinese Chicken Wings with Cucumber
Chinese-style chicken wings with an American twist, made using only 5 ingredients. ...
Quick and Delicious Oyster Sauce Stir-Fried Greens
A fantastic accompaniment for a homemade Chinese dinner or a fulfilling, speedy meal.
Chinese Style Duck with Soft Pancakes
Arrange all the components of this classic Chinese dish on the table, allowing your guests to serve themselves. ...
Spicy Kung Pao Prawns
Create this budget-friendly Chinese favorite in just 25 minutes!