Quick and Easy Gnocchi with Parsley Butter & Sea Veggies
Discover the joy of homemade potato gnocchi, a delightful alternative to traditional pasta! This recipe invites you t...
Delicious Taleggio Tart in Walnut Crust
This exquisite tart features a delicate, nutty pastry that perfectly complements the rich, creamy filling. A mouthwat...
Delicious Nettle Gnudi with Homemade Wild Pesto
These Italian dumplings are delicate ricotta gnocchi, reminiscent of ravioli filling, but in a light and airy form. M...
Herbed Wild Garlic Butter on Artisan Bread
This exquisite, ultra-thin bread draws inspiration from the Sardinian classic, carta di musica. Perfectly crisp and l...
New Potato and Fresh Rosemary Bread
This delightful Italian-style loaf is inspired by the beloved chip buttie, offering a unique twist to your dinner par...
Delicious Artichoke and Olive Calzones
These Italian calzones are a fantastic vegetarian option for a quick weeknight dinner. Filled with flavorful artichok...
Italian Nonna's Custard Cake
Enhance this Tuscan tart by incorporating rich dark chocolate into the classic custard filling, paired with a delicat...
Traditional Acquacotta Soup
This traditional Tuscan soup, aptly named "cooked water," is both simple and flavorful. Topped with a perfectly poach...
Chili Prawns & Salami Spaghetti
Sauté red chillies with garlic, fennel seeds, and fresh tomatoes to create a rich and flavorful pasta sauce base. Th...
Hearty Avocado and Bread Salad
In just 20 minutes of prep and no cooking required, you can create this vibrant avocado and bread salad that’s both...
Spicy Aubergine Tagliolini
Tagliolini is a fine, flat pasta that’s similar to tagliatelle but with a thinner profile. If tagliolini isn’t av...